Certification: | ISO, FDA, HACCP |
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Assay Method: | HPLC |
Application Form: | Paste, Tablet, Capsule |
Application: | Food, Health Care Products |
State: | Powder |
Extract Source: | Soy Seed |
Samples: |
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Customization: |
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Product Name: Soy Lecithin
Part of used: Seed
Appearance:Yellow fine powder
Specification: 20% 30% 40% 50% phosphatidylcholine
PRODUCT SPECIFICATIONS | ||
Product Name: | Lecithin | |
Source: | Soy seed | |
ANALYSIS ITEMS | SPECIFICATION | TEST METHOD |
Appearance | Yellow powder | |
Odour | Characteristic, no off-odor | |
Acetone insoluble | ≥98.0% | |
Hexane insoluble | ≤0.35% | |
Total phosphatidylcholine | 20%~50% | |
Acid value(as KOH) | ≤36mg/kg | |
Peroxide value | ≤10meq/kg | |
Moisture | ≤2.0% | |
Heavy metal(as Pb) | ≤20mg/kg | |
Arsenic (as As) | ≤3.0mg/kg | |
Solvents residual | ≤50mg/kg |
Soy lecithin, also known as soy lecithin, is a by-product of the refining of soybean oil. Soy lecithin contains lecithin, cephalin, etc., which can delay aging and prevent cardiovascular and cerebrovascular diseases. Soybean lecithin is a basic substance of life. It is not only an important part of the human biofilm, but also a source of choline and fatty acids. It plays a key role in maintaining the physiological activity of the biofilm and the normal metabolism of the body. Known as a "vascular scavenger", lecithin is a comprehensive nutritional product. It is often supplemented and plays a very important role in preventing and improving cardiovascular and cerebrovascular diseases, strengthening the brain, preventing fatty liver and cirrhosis, and beautifying the skin.
1. Soy lecithin can enhance the vitality of the human body and fundamentally delay the aging of the human body.
2. Soy lecithin can prevent cardiovascular and cerebrovascular diseases.
3. Soy lecithin has a brain-enhancing effect and can effectively prevent senile dementia.
4. Soy lecithin can effectively protect the liver.
5. Soy lecithin helps reduce symptoms of diabetes.
6. Soybean lecithin is the main component of biofilm.
Application:
(1)The blood vessels effect Take lecithin on blood pressure and high cholesterol are a significant effect, can prevent and treat atherosclerosis.
(2)The Protection of liver D phospholipids not only to prevent fatty liver, but also promote liver regeneration, while phospholipid can reduce serum cholesterol levels, prevent cirrhosis, and contribute to the recovery of liver function, can improve a variety of alcohol-induced liver disease, prevention cirrhosis.
(3) Diabetes nutrition If the diabetic patients to eat more than 20 grams of lecithin, the recovery rate of diabetes is quite remarkable, especially for urine gangrene and other complications of atherosclerosis in patients with symptoms of significant improvement.
(4) Resolve the gallstones Soybean Lecithin can decompose excess cholesterol, digestion and absorption of cholesterol in the bile to keep liquid.
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