6%~98% Synephrine /Hesperidin/Diosmin Citurs Aurantium Extract

• Certification: ISO, Kosher
• Assay Method: HPLC
• Application: Food, Health Care Products
• State: Powder
• Extract Source: Citurs Aurantium
• Color: Brown
• Packing Detail: 25kg/Drum
• Appearance: Brown Powder
• Part Used: Fruit
• Latin Name: Citrus Aurantium L.
• Transport Package: Drum
• Specification: 6%~98% Synephrine /Hesperidin/diosmin
• Trademark: Kindherb
• Origin: China
• Production Capacity: 10000kg Per Month

Product Description

PRODUCT DETAILS                                                                      

 

 Product Name: Citurs aurantium extract  

 Latin Name: Citrus aurantium L

 Specification:  6%~98% Synephrine /Hesperidin/diosmin
 Test Method:HPLC

 Part of used:Fruit

 Appearance: Brown powder

 

 

TECHNICAL DATE SHEET                                                           

TECHNICAL DATE SHEET
PRODUCT SPECIFICATIONS
Product Name:	Citurs aurantium extract   Citrus aurantium L. Fruit Water & ethanol
Botanic  Name:
Part of plant
Solvent extraction
Country of Origin:	China
Excipent	10% maltodextrin
ANALYSIS ITEMS	SPECIFICATION	TEST METHOD
Appearance	Fine powder	Organoleptic
Color	Brown powder
Odour & Taste	Characteristic	Organoleptic
Identification	Identical to R.S. sample	HPTLC
Synephrine	NLT 10.0%	HPLC
Sieve Analysis	100% through 80 mesh	USP39 <786>
Loss on drying	≤ 5.0%	Eur.Ph.9.0 [2.5.12]
Total Ash	≤ 5.0%	Eur.Ph.9.0 [2.4.16]
Lead (Pb)	≤ 3.0 mg/kg	Eur.Ph.9.0<2.2.58>ICP-MS
Arsenic (As)	≤ 1.0 mg/kg	Eur.Ph.9.0<2.2.58>ICP-MS
Cadmium(Cd)	≤ 1.0 mg/kg	Eur.Ph.9.0<2.2.58>ICP-MS
Mercury(Hg)	≤ 0.1 mg/kg -Reg.EC629/2008	Eur.Ph.9.0<2.2.58>ICP-MS
Heavy metal	≤ 10.0 mg/kg	Eur.Ph.9.0<2.4.8>
Solvents Residue	Conform Eur.ph. 9.0 <5,4 > and EC European Directive 2009/32	Eur.Ph.9.0<2.4.24>
Pesticides Residues	Conform Regulations(EC) No.396/2005 including annexes and successive updates Reg.2008/839/CE	Gas Chromatography
Aerobic bacteria(TAMC)	≤1000 cfu/g	USP39 <61>
Yeast/Moulds(TAMC)	≤100 cfu/g	USP39 <61>
Escherichia coli:	Absent in 1g	USP39 <62>
Salmonella spp:	Absent in 25g	USP39 <62>
Staphylococcus aureus:	Absent in 1g
Listeria Monocytogenens	Absent in 25g
Aflatoxins B1	≤ 5 ppb -Reg.EC 1881/2006	USP39 <62>
Aflatoxins ∑ B1, B2, G1, G2	≤ 10 ppb -Reg.EC 1881/2006	USP39 <62>
Packing	Pack in paper-drums and two plastic-bags inside N.W. 25 kgs I.D.35xH51cm.
Storage	Store in a well-closed container away from moisture, light, oxygen.
Shelf Life	24 months under the conditions above and in its original packaging

 
PRODUCT FUNCTION                                                                  

1, With the function of antibacterial and anti-fungi, it can resist various bacteria, such as staphylococcus aureus, Escherichia coli, shigella dysenteriae, typhoid bacillus;

2.Orange Peel Extract has the function of anti-inflammatory and sedative;

3.Orange Peel Extract  has the function of anti-cancer;

4.Orange Peel Extract With the function of lowering blood cholesterol, reducing
thrombosis, improving micro-circulation and nutrient supply, it can
effectively prevent cerebrovascular diseases.

5.Orange Peel Powder has the function of spasmolysis and cholagogue.

COMPANY PROFILE                                                                     

 
FACTORY SHOWS
 
                                                             
FACTORY PRODUCTION

                                                             
PACKAGE OF GOODS

                                                                

SHIPMENT & PAYMENT