| Certification: | ISO, Kosher |
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| Assay Method: | HPLC |
| Application: | Food, Health Care Products |
| State: | Powder |
| Extract Source: | Royal Jelly |
| Color: | Light Yellow |
| Samples: |
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| Customization: |
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Product Name: Lyophilized royal jelly powder
Latin Name: Royal jelly
Specification: 1%~4% 10-HDA
Part of used: Royal jelly
Appearance: Light yellow powder
TECHNICAL DATE SHEET
| TECHNICAL DATE SHEET | ||
| PRODUCT SPECIFICATIONS | ||
| Product Name: | Lyophilized royal jelly powder | |
| Botanic Name: | Royal jelly | |
| Part of plant | Royal jelly | |
| Solvent extraction | waterðanol | |
| Country of Origin: | China | |
| Excipent | 10% maltodextrin | |
| ANALYSIS ITEMS | SPECIFICATION | TEST METHOD |
| Appearance | Fine powder | Organoleptic |
| Color | Light yellow powder | |
| Odour & Taste | Characteristic | Organoleptic |
| Identification | Identical to R.S. sample | HPTLC |
| 10-HDA | 1%~4% | |
| Sieve Analysis | 100% through 80 mesh | USP39 <786> |
| Loss on drying | ≤ 5.0% | Eur.Ph.9.0 [2.5.12] |
| Total Ash | ≤ 5.0% | Eur.Ph.9.0 [2.4.16] |
| Lead (Pb) | ≤ 3.0 mg/kg | Eur.Ph.9.0<2.2.58>ICP-MS |
| Arsenic (As) | ≤ 1.0 mg/kg | Eur.Ph.9.0<2.2.58>ICP-MS |
| Cadmium(Cd) | ≤ 1.0 mg/kg | Eur.Ph.9.0<2.2.58>ICP-MS |
| Mercury(Hg) | ≤ 0.1 mg/kg -Reg.EC629/2008 | Eur.Ph.9.0<2.2.58>ICP-MS |
| Heavy metal | ≤ 10.0 mg/kg | Eur.Ph.9.0<2.4.8> |
| Solvents Residue | Conform Eur.ph. 9.0 <5,4 > and EC European Directive 2009/32 | Eur.Ph.9.0<2.4.24> |
| Pesticides Residues | Conform Regulations(EC) No.396/2005 including annexes and successive updates Reg.2008/839/CE | Gas Chromatography |
| Aerobic bacteria(TAMC) | ≤1000 cfu/g | USP39 <61> |
| Yeast/Moulds(TAMC) | ≤100 cfu/g | USP39 <61> |
| Escherichia coli: | Absent in 1g | USP39 <62> |
| Salmonella spp: | Absent in 25g | USP39 <62> |
| Staphylococcus aureus: | Absent in 1g | |
| Listeria Monocytogenens | Absent in 25g | |
| Aflatoxins B1 | ≤ 5 ppb -Reg.EC 1881/2006 | USP39 <62> |
| Aflatoxins ∑ B1, B2, G1, G2 | ≤ 10 ppb -Reg.EC 1881/2006 | USP39 <62> |
| Packing | Pack in paper-drums and two plastic-bags inside N.W. 25 kgs I.D.35xH51cm. | |
| Storage | Store in a well-closed container away from moisture, light, oxygen. | |
| Shelf Life | 24 months under the conditions above and in its original packaging | |
1. Royal Jelly powder contains a certain amount of acetyl choline. It has good effect for human nervous system.
2. Royal Jelly powder is rich of Vitamin B and high quality protein, especially 10-HDA. It is a good medicine for treating cancers.
3. Royal Jelly powder has a function of promoting hematopoietic function. It can help increasing hemoglobin, promoting growing and improving the disease resistance.
4. Royal Jelly powder contains pantothenic acid. It can help improving rheumatism and palindromic rheumatism.
5. Royal Jelly powder contains class -like peptide. Its formula weight is similar with. So it can adjust pancreas islet function of diabetic.
6. Royal Jelly powder can strengthen the function of the adrenal cortex. It can adjust human hormones and excite brain cell. It can help treating menopausal disorder and chronic inflammation in the prostate.
7. Royal Jelly powder can strengthen the foundation strength and make human body aging tissue activation.
8. Royal Jelly powder contains peptide and proteins. It can help promoting the development of intelligence so it can improve memory.
9. Royal Jelly powder contains protein hormone and natural antibiotics. When it is used to treat scald, it has the function of preventing the infection, promoting cell to generate and leaving with no scar.
10. Royal Jelly powder contains many kinds of in oganic salt. It can help promoting glycogen release and promoting metabolism. So it can be used on skin lightening and eliminating markings.
11. Royal Jelly powder can regulate blood lipids
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