| Certification: | ISO, Kosher |
|---|---|
| Application: | Food, Health Care Products |
| State: | Powder |
| Extract Source: | Kale |
| Color: | Green |
| Packing Detail: | 25kg/Drum |
| Samples: |
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| Customization: |
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Product Name: Kale leaf powder
Latin Name:Brassica oleracea L.
Part of used: Leaf
Appearance: Green fine powder
| TECHNICAL DATE SHEET | ||
| PRODUCT SPECIFICATIONS | ||
| Product Name: | Kale leaf powder | |
| Botanic Name: | Brassica oleracea L. | |
| Part of plant | Leaf | |
| Country of Origin: | China | |
| ANALYSIS ITEMS | SPECIFICATION | TEST METHOD |
| Appearance | Fine powder | Organoleptic |
| Color | Green fine powder | Visual |
| Odour & Taste | Characteristic | Organoleptic |
| Identification | Identical to R.S. sample | HPTLC |
| Sieve Analysis | 100% through 80 mesh | USP39 <786> |
| Loss on drying | ≤ 10.0% | Eur.Ph.9.0 [2.5.12] |
| Total Ash | ≤ 10.0% | Eur.Ph.9.0 [2.4.16] |
| Lead (Pb) | ≤ 3.0 mg/kg | Eur.Ph.9.0<2.2.58>ICP-MS |
| Arsenic (As) | ≤ 1.0 mg/kg | Eur.Ph.9.0<2.2.58>ICP-MS |
| Cadmium(Cd) | ≤ 1.0 mg/kg | Eur.Ph.9.0<2.2.58>ICP-MS |
| Mercury(Hg) | ≤ 0.1 mg/kg -Reg.EC629/2008 | Eur.Ph.9.0<2.2.58>ICP-MS |
| Heavy metal | ≤ 10.0 mg/kg | Eur.Ph.9.0<2.4.8> |
| Solvents Residue | Conform Eur.ph. 9.0 <5,4 > and EC European Directive 2009/32 | Eur.Ph.9.0<2.4.24> |
| Pesticides Residues | Conform Regulations(EC) No.396/2005 including annexes and successive updates Reg.2008/839/CE | Gas Chromatography |
| Aerobic bacteria(TAMC) | ≤10000 cfu/g | USP39 <61> |
| Yeast/Moulds(TAMC) | ≤1000 cfu/g | USP39 <61> |
| Escherichia coli: | Absent in 1g | USP39 <62> |
| Salmonella spp: | Absent in 25g | USP39 <62> |
| Staphylococcus aureus: | Absent in 1g | |
| Listeria Monocytogenens | Absent in 25g | |
| Aflatoxins B1 | ≤ 5 ppb -Reg.EC 1881/2006 | USP39 <62> |
| Aflatoxins ∑ B1, B2, G1, G2 | ≤ 10 ppb -Reg.EC 1881/2006 | USP39 <62> |
| Packing | Pack in paper-drums and two plastic-bags inside N.W. 25 kgs I.D.35xH51cm. | |
| Storage | Store in a well-closed container away from moisture, light, oxygen. | |
| Shelf Life | 24 months under the conditions above and in its original packaging | |
1. Kale extract is low in calorie, high in fiber and has zero fat. It's also filled with so many nutrients, vitamins, folate and
magnesium as well as those listed below.
2. Kale extract is high in Vitamin K, Vitamin A and Vitamin C.
3. Kale extract is filled with powerful antioxidants. Antioxidants, such as carotenoids and flavonoids help protect against
various cancers.
4. Kale extract can fight against arthritis, asthma and autoimmune disorders.
6. Kale extract is filled with fiber and sulfur, both great for detoxifying your body and keeping your liver healthy.
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