| CAS No.: | 56-87-1 |
|---|---|
| Formula: | C6h14n202 |
| Environmental Protection: | Yes |
| Color: | White |
| Classification: | Amino Acid |
| Function: | Pharmaceutical Ingredients |
| Samples: |
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| Customization: |
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Product Name: L-lysine
Specification: 98.5%~101.5%
Appearance: White crystalline powder
TECHNICAL DATE SHEET
| PRODUCT SPECIFICATIONS | ||
| Product Name: | L-lysine | |
| CAS number | 56-87-1 | |
| Molecular formula | C6H14N202 | |
| ANALYSIS ITEMS | SPECIFICATION | TEST METHOD |
| Appearance | White crystalline powder | |
| Specific rotation[a]D20° | +24.0°~+27.0° | |
| Chloride(Cl) | ≤0.03% | |
| Ammonium(NH4) | ≤0.02% | |
| Iron(Fe) | ≤10ppm | |
| Heavy metals(Pb) | ≤10ppm | |
| Arsenic(AS2O3) | ≤1PPM | |
| Other amino acids | Meets the requirements | |
| Loss on drying | ≤5.0% | |
| Residue on ignition | ≤0.50% | |
| Assay | 98.5% ~ 101.5% | |
| Packing | Pack in paper-drums and two plastic-bags inside N.W. 25 kgs I.D.35xH51cm. | |
| Storage | Store in a well-closed container away from moisture, light, oxygen. | |
| Shelf Life | 24 months under the conditions above and in its original packaging | |
1. Improve intelligence, promote growth, enhance physical fitness.
2. Increase appetite, improve malnutrition.
3. Improve sleep and improve memory.
4. Help produce antibodies, hormones and enzymes to enhance immunity, increase hemoglobin.
5. Helps calcium absorption, prevent osteoporosis treatment.
6. Lower blood triglycerides, prevent the production of cardiovascular and cerebrovascular diseases.
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